Student Research
We perform meaningful work and research that we are passionate about.
E&C graduate students have a broad array of interdisciplinary interests, connected by a common commitment to work towards sustainable and just environment and community relationships.
This commitment informs what they choose to work on for their culminating experience. Students are trained in research methods, and conduct fieldwork in the second year of the program.
Below is a list of completed theses and projects successfully submitted and defended by Environment and Community graduate students.
Completed Research Projects
Sustainable Food Systems
2019
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Estes, Brooks
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Olson, Richard
2018
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Domareki, Jennifer
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Smith, Wyatt
2017
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Eskridge, Ross
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Felicich, Nicholas
2015
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Willis, Wendy
2014
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Walker, Dawn
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Keesling, Elisabeth
2012
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Melinkoff, Alexander
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Owen, Anna C.
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Vazquez, Vanessa McKenna
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Burak, Gretchen
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Faris, Natalie A.
2011
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Hughes, Laura M.
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Miles, Elizabeth Vera
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Ollar, Alexis
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West, Haley
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Food in a Social Context: Community Gardens in New York CityBerhanu, Bilen
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Brindle, Stephanie F.
2010
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L'Annunziata, Elena
2009
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Boni Bramble, Portia
2006
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Carroll, Allyson
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Framing is Important, But Not Everything: A Comparison of the Success and Failure of the Anti-GE Campaigns in Mendocino County and Butte County, CaliforniaCaurant, Christine